French Fine Foods New Zealand draws on a proud food tradition initiated by Georges Puechberty in Sydney Australia. Born in the shadow of WWII and raised in Auvergne in the south of France, a love of fine food has been an integral part of George’s DNA.
Rabbit Pâté with Rosemary
Free delivery Auckland region
A traditional recipe seasoned with rosemary, hand-made by the award-winning Danos brothers – a small artisan producer in South-West France.
Ready to ship in 1-3 business days
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